Introducing Sachi, the world’s first sustainable soy whey based alcoholic beverage brand – and they’re coming to Sky Sprouts! Sachi is made from soy whey that would otherwise be disposed of by tofu manufacturers, but tastes just like honey wine. They hope to revolutionise the alcohol industry by creating new generation products fit for the modern lifestyle. You’ll also get to learn how to create cocktails with Sachi!
Programme:
Rooftop farm tour
An introduction to Sachi wine
Sachi cocktail making workshop
Sky Sprouts Link@896 at Bukit Timah (formerly known as Sime Darby Centre) 896 Dunearn Road, 589472 Level 5 Rooftop Conveniently connected to the King Albert Park MRT Station.
A minimum number of participants is required for the programme to begin. A full refund will be refunded in the form of credits should the minimum number is not met. There will be no refund for cancellation two weeks prior to the date of the programme.
PDPA Notice
Please note that photos and videos may be taken during activities for the purpose of use on social media, in e-newsletters and on our website. All media will not be used for commercial purposes, or in any manner that would exploit or cause malicious representation.
Indemnity Notice
As a participant, you acknowledge and waive all liabilities and claims that may arise from risks of injury, risks as a result of an encounter with the animals & plants, heat related injuries and illness including but not limited to heat exhaustion, sunburn and dehydration.
