1 1

Little Explorers Parent & Child Cooking Class

Little Explorers Parent & Child Cooking Class

🍳 Parent & Child Cooking Class – Bond Over Healthy Cooking!

Spend quality time with your little one and create delicious memories in this fun, hands-on 2-hour cooking experience! Parents and kids will cook side by side to prepare wholesome, plant-powered dishes using fresh, seasonal ingredients. Expect laughter, creativity, and plenty of flavour as you learn simple techniques and build a positive relationship with food together.

✨ What You’ll Make

  • Sweet Potato Pizza with Rainbow Veggies (Gluten-Free & Vegan)

  • Creamy Tropical Pina Colada

📅 Dates & Time:

  • 6 December, 4:00 PM – 6:00 PM (Vidacity)
  • 7 December, 10:00 AM – 12:00 PM (West Coast)

📍 Location: 

  • Vidacity: 3A Pasir Ris Drive 6, Singapore 519422

  • City Sprouts @ West Coast: 40 W Coast Ferry Rd, Singapore 129630

💰 Price: From $128 per parent & child pair
Includes all ingredients, recipe cards, light snacks, a thoughtful takeaway & a certificate of participation.

Sign up now as an early bird and enjoy the special rate of $120 (U.P. $128)! 

*Early bird ends on 30 November 2025

🌱 Bring Your Own Eco Box

Help us reduce waste! Kids are encouraged to bring empty containers to bring home their creations.

📸 Photos & Videos

Photos/videos may be taken for promotional use.
If you prefer not to be featured, please email vinisplantifulkitchen@gmail.com before the class.

❗ Cancellation Policy

  • Full refunds for cancellations made 48 hours before the class.

  • Cancellations after 48 hours are non-refundable; a credit note may be offered on a case-by-case basis.

$120.00
$128.00 $120.00
Sale Sold out
Tax included. Shipping calculated at checkout.
View full details

Why Cooking Class for Children

  • Enhances motor, math and science skills.

  • Makes them curious and boosts confidence. They learn about social bonding.

  • Highlights the importance of eating healthy and broaden their palette while playing with flavors and textures.

  • Learn practical kitchen skills, following instructions through recipes that will stick with them for long.

Button label

Meet the instructor

Vini Chef & Founder - Vini’s Plantiful Kitchen

Vini is an Educator and Wellness Chef of Vini’s Plantiful Kitchen, a purpose-driven culinary consultancy that inspires wholesome, conscious dining through plant-powered and sustainable foods. She is also a certified chef in Raw Foods. Drawing from her roots in the advertising & headhunting world, where she witnessed first-hand the toll of stress and imbalance which urged her to find a path of balance. Today, through her cooking classes, workshops, consulting, and private dining experiences, she helps her community & clients rediscover food as a source of energy, creativity and wellbeing. Her signature style blends plant-powered cuisine sustainably with multi-cultural influences. She curates her sessions in a way that it leaves you inspired with easy, actionable tips to eat well, live consciously, and thrive even in the busiest of lifestyles.

  • Refund Policy

    A minimum number of participants is required for the programme to begin. A full refund will be refunded in the form of credits should the minimum number is not met. There will be no refund for cancellation two weeks prior to the date of the programme.

  • PDPA Notice

    Please note that photos and videos may be taken during activities for the purpose of use on social media,  in e-newsletters and on our website. All media will not be used for commercial purposes, or in any manner that would exploit or cause malicious representation.

  • Indemnity Notice

    As a participant, you acknowledge and waive all liabilities and claims that may arise from risks of injury, risks as a result of an encounter with the animals & plants, heat related injuries and illness including but not limited to heat exhaustion, sunburn and dehydration.

You may also like