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Little Explorers Parent & Child Cooking Class

Little Explorers Parent & Child Cooking Class

🍳 Parent & Child Cooking Class – Bond Over Healthy Cooking!

Spend quality time with your little one and create delicious memories in this fun, hands-on 2-hour cooking experience! Parents and kids will cook side by side to prepare wholesome, plant-powered dishes using fresh, seasonal ingredients. Expect laughter, creativity, and plenty of flavour as you learn simple techniques and build a positive relationship with food together.

*Please note that this programme is suitable for children aged 4 and above.

✨ What You’ll Make

  • Sweet Potato Pizza with Rainbow Veggies (Gluten-Free & Vegan)

  • Creamy Tropical Pina Colada

πŸ“… Dates & Time:

  • 6 December, 4:00 PM – 6:00 PM (Vidacity)
  • 7 December, 10:00 AM – 12:00 PM (West Coast)

πŸ“ Location:Β 

  • Vidacity: 3A Pasir Ris Drive 6, Singapore 519422

  • City Sprouts @ West Coast: 40 W Coast Ferry Rd, Singapore 129630

πŸ’° Price: From $128 per parent & child pair
Includes all ingredients, digital recipes, welcome drink & a certificate of participation.


🌱 Bring Your Own Eco Box

Help us reduce waste! Kids are encouraged to bring empty containers to bring home their creations.

πŸ“Έ Photos & Videos

Photos/videos may be taken for promotional use.
If you prefer not to be featured, please email vinisplantifulkitchen@gmail.com before the class.

❗ Cancellation Policy

  • Full refunds for cancellations made 48 hours before the class.

  • Cancellations after 48 hours are non-refundable; a credit note may be offered on a case-by-case basis.


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  • Enhances motor, math and science skills.

  • Makes them curious and boosts confidence. They learn about social bonding.

  • Highlights the importance of eating healthy and broaden their palette while playing with flavors and textures.

  • Learn practical kitchen skills, following instructions through recipes that will stick with them for long.

Meet the instructor

Vini, Chef & Founder of Vini's Plantiful Kitchen

Vini is an Educator and Wellness Chef behind Vini’s Plantiful Kitchen, a purpose-driven culinary consultancy specializing in plant-forward foods. Her farm-to-table cooking classes are a lot of fun and educational. She is also a certified raw food chef, someone who loves guiding parents & children to explore fresh, seasonal produce and turn nutrient-dense ingredients into delicious meals.

Drawing from her previous roots in the advertising & headhunting world, where she witnessed first-hand the toll of stress and imbalance which urged her to find a path of balance. Vini discovered how intentional cooking & slowing down can restore balance and vitality. Today, through her cooking classes, workshops and private dining experiences, she helps her community & families see food not just as a means to an end, but a way to reconnect with nature, explore flavour-rich ingredients and bond over cooking.Β 

Each cooking class is designed to leave you & your little ones inspired with practical tips, confidence in the kitchen, and recipes you can recreate at home all while making meaningful memories with your child.

  • Refund Policy

    A minimum number of participants is required for the programme to begin. A full refund will be refunded in the form of credits should the minimum number is not met. There will be no refund for cancellation two weeks prior to the date of the programme.

  • PDPA Notice

    Please note that photos and videos may be taken during activities for the purpose of use on social media,Β  in e-newsletters and on our website. All media will not be used for commercial purposes, or in any manner that would exploit or cause malicious representation.

  • Indemnity Notice

    As a participant, you acknowledge and waive all liabilities and claims that may arise from risks of injury, risks as a result of an encounter with the animals & plants, heat related injuries and illness including but not limited to heat exhaustion, sunburn and dehydration.