Embark on a delicious 30-minute journey into the world of native tropical fruits and their importance in sustainability and biodiversity. You’ll have the chance to taste delightful desserts made from these locally grown fruits, each one showcasing the rich flavors of our unique food culture. Along the way, you'll also learn how every part of the tree—such as banana hearts and leaves—can be used in cooking and even crafting. By the end of this fun and informative session, you’ll walk away with a banana bread made from rescued bananas and a deeper understanding of how these fruits enrich our food systems and environment. It’s a sweet celebration of tropical flavors, sustainability, and creativity!
Get 15% OFF NOW!!! Early Bird ends on 30th April (Original Price: $18)
A minimum number of participants is required for the programme to begin. A full refund will be refunded in the form of credits should the minimum number is not met. There will be no refund for cancellation two weeks prior to the date of the programme.
PDPA Notice
Please note that photos and videos may be taken during activities for the purpose of use on social media, in e-newsletters and on our website. All media will not be used for commercial purposes, or in any manner that would exploit or cause malicious representation.
Indemnity Notice
As a participant, you acknowledge and waive all liabilities and claims that may arise from risks of injury, risks as a result of an encounter with the animals & plants, heat related injuries and illness including but not limited to heat exhaustion, sunburn and dehydration.
